Last modified on: March 26th 2023
Keywords for this recipe:Preparation | Start to finish |
---|---|
18 min. | 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
635 Kcal or 2,659 Kj | 9 gr | 50 gr | 44 gr |
32 % | 3 % | 5 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
22 Kcal or 92 Kj | < 1 gr | 2 gr | 2 gr |
1 % | <1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
53 Kcal or 222 Kj | 1 gr | 4 gr | 4 gr |
3 % | <1 % | <1 % | 1 % |
Celeriac: You can check-out other recipes which use it, like for example: Celeriac Rémoulade , Celeriac and mushroom gratin, Avocado and celery remoulade, Normandy seafood stew, Celery soup bourguignonne style, ... All | |
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