Last modified on: April 7th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 7 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,430 Kcal or 22,734 Kj | 162 gr | 68 gr | 501 gr |
272 % | 62 % | 6 % | 76 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
355 Kcal or 1,486 Kj | 11 gr | 4 gr | 33 gr |
18 % | 4 % | <1 % | 5 % |
Sorrel: You can get more informations, or check-out other recipes which use it, for example: Herb salad, Salmon with sorrel, Sorrel soup, Creamy rice with green asparagus and sorrel , Scallops with sorrel and Noilly Prat, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Genoese croque-monsieur, Roast Brussels sprouts with sage and lemon, Pesto crackers, Carrot-top pesto, Pesto, ... All | |
Pine nuts: You can check-out other recipes which use it, like for example: Chocolate mendiants, Spinach and ricotta ravioli, Purple Pesto, Pesto, Crunchy salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cockles and cabbage with smoky cream sauce, Sautéed pork with mushrooms in a cream sauce., Potimarron and leek soup, Scallops with crunchy vegetables and wine sabayon, Bistro-style red endive salad, ... All |
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