Last modified on: June 13th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
3 min. | 15 min. | 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
553 Kcal or 2,315 Kj | 14 gr | 42 gr | 36 gr |
28 % | 6 % | 4 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
199 Kcal or 833 Kj | 5 gr | 15 gr | 13 gr |
10 % | 2 % | 1 % | 2 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Crisp apricot and pistachio tart, Moist cereal bars, Fish petals, vegetables julienne, and beurre blanc, Liège waffles, Chocolate and matcha tea biscuits, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Breton sablé biscuit dough, Dublin fruit scones, Leek and tuna loaf, Provençal colombier for Pentecost, Cigarettes Russes (Piroulines), ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate-verbena cream, Doughnuts, Invisible apple cake, Confectioner's custard (Crème pâtissière, or French pastry cream), Lemon Confectioner's Custard, ... All |
![]() | Grated nutmeg: You can check-out other recipes which use it, like for example: Pasta with green asparagus, Gnocchi alla romana, Parmesan cauliflower cheese, Asparagus "en petit pois", Ramekins of duchess potatoes, ... All |
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