Last modified on: December 29th 2019
Keywords for this recipe:Preparation | Start to finish |
---|---|
31 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,534 Kcal or 6,423 Kj | 20 gr | 131 gr | 103 gr |
77 % | 8 % | 12 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
470 Kcal or 1,968 Kj | 6 gr | 40 gr | 32 gr |
24 % | 2 % | 4 % | 5 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Muffin dough, Bechamel sauce, Caramelized apple and walnut cake, Chocolate and matcha tea biscuits, Diamond biscuits, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Du Barry soup, Traditional nutty choc-chip cookies, Arlesian Biscuits, Hazelnut and orange cake, Baked Mont d'Or with diced mixed vegetables, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Mulled apple juice, Tarte Normande, Strawberries in a thyme and lemon-flavoured red wine reduction, Caramelised apple custards, Toffee apple upside-down cake, ... All | |
Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Hamburgers, Chocolate sweetcrust pastry, Cocotte eggs with Comté, French dressing (vinaigrette), Flamiche, ... All |
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