Last modified on: December 29th 2019
Keywords for this recipe:Preparation | Start to finish |
---|---|
31 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
13,763 Kcal or 57,623 Kj | 180 gr | 1,171 gr | 929 gr |
688 % | 69 % | 110 % | 141 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
471 Kcal or 1,972 Kj | 6 gr | 40 gr | 32 gr |
24 % | 2 % | 4 % | 5 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Pistachio "Financiers", Cornmeal baps for Anne, Buckwheat almond biscuits, Escalopes in a sesame crust, Lumberjack turnovers, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Rosemary steamed fish, Pear and chocolate Paris puddings, How to cook rice in rice-cooker, Noisette butter, Breton Sandwich, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chaud-froid of grapefruit, pineapple and lime custard , Coconut pyramids, Amaretti, Agen prune cake, Cantucci di Prato, ... All |
![]() | Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Coconut sweetcrust pastry, Rabbit terrine, Pâté de campagne, Express chilli con carne, Nanou's apple and almond cake, ... All |
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