Last modified on: March 11th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 12 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,318 Kcal or 26,452 Kj | 92 gr | 1,038 gr | 430 gr |
316 % | 35 % | 98 % | 65 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
261 Kcal or 1,093 Kj | 4 gr | 43 gr | 18 gr |
13 % | 1 % | 4 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
526 Kcal or 2,202 Kj | 8 gr | 87 gr | 36 gr |
26 % | 3 % | 8 % | 5 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Curried prawn risotto, Spaghetti with smoked salmon, Vol-au-vent, Baked potoatoes with herb butter or cream , Rice à la grecque, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Mousse with two chocolates, Potimarron and leek soup, Celeriac and sesame soup, Polenta with beetroot tops, Chocolate and vanilla crème brûlée, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Brownies, Chestnut Fudge Cupcakes, Flaky brownie brioche, Chocolate sauce, Hot chocolate, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Strawberry mousse with mascarpone, Cervelle de Canut, Involtinis, Pan-baked hash brown (Hash-brown casserole), Crunchy blackcurrant and mascarpone cream verrine, ... All |
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