Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
36 min. | 2 hours | 45 min. | 3 hours 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,660 Kcal or 15,324 Kj | 528 gr | 2,774 gr | 1,281 gr |
183 % | 203 % | 262 % | 194 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
233 Kcal or 976 Kj | 34 gr | 177 gr | 82 gr |
12 % | 13 % | 17 % | 12 % |
Per brioche | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,660 Kcal or 15,324 Kj | 528 gr | 2,774 gr | 1,281 gr |
183 % | 203 % | 262 % | 194 % |
![]() | Apple: You can check-out other recipes which use it, like for example: Cochelin d'Evreux, Alsatian apple tart, Rice pudding with fruit and nuts, Caramelized apple and walnut cake, Little apple and verbena tarts, ... All |
![]() | Brioche dough: You can get more informations, or check-out other recipes which use it, for example: Brioche royale, Chinois, Mini apricot and pistachio brioches, Morteau sausage rolled brioche, Mont d'or in brioche, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Sugar syrup, Choux pastry (pâte à choux), Almond mug cake for Mary, Agen prune cake, Peach and verbena feuilleté, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Arizona cupcakes, Provençal colombier for Pentecost, Caramelized apple rice pudding, Passion fruit jellies, Grapefruit cake, ... All |
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