Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 1 hour | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,685 Kcal or 11,242 Kj | 102 gr | 391 gr | 79 gr |
134 % | 39 % | 37 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
116 Kcal or 486 Kj | 4 gr | 17 gr | 3 gr |
6 % | 2 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
224 Kcal or 938 Kj | 9 gr | 33 gr | 7 gr |
11 % | 3 % | 3 % | 1 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Potato tortilla (Spanish omelette), Grandma's salad, Big knife-cut chips (French fries) , Truffade, Smooth mixed vegetable soup, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Nantes Tourton, Pancake batter, Confectioner's custard (Crème pâtissière, or French pastry cream), Cornmeal baps for Anne, Apricot blancmange, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Coconut-vanilla cream for Elsa , Gratin Comtois, Country-style spring pasta, Quartet of brassicas with cream , Gratin-style spinach and chicken omelette , ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Poached eggs with spinach and Comté milk, Mornay Sauce, Mini cheese and mustard toasts, Soft Croque-monsieur with 3 cheeses, Gnocchi alla romana, ... All |
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