Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 13 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,179 Kcal or 4,936 Kj | 61 gr | 65 gr | 76 gr |
59 % | 24 % | 6 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
146 Kcal or 611 Kj | 8 gr | 8 gr | 9 gr |
7 % | 3 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
295 Kcal or 1,235 Kj | 15 gr | 16 gr | 19 gr |
15 % | 6 % | 2 % | 3 % |
Prawns: You can check-out other recipes which use it, like for example: Quick prawn curry, Spicy seafood plancha, Seafood sauerkraut, Paella, Curried prawn risotto, ... All | |
Courgette: You can get more informations, or check-out other recipes which use it, for example: Vegetable rosette tart, Paimpol salad, Green Piedmont Salad, Crunchy spring salad, How to prepare courgettes, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Vegetable stock, Duo of slow-cooked pork, Roast in the bag pork with fondant vegetables., How to slow cook meat, How to prepare carrots, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Spring veal sauté , Mushroom and artichoke omelette, Cauliflower and avocado rémoulade, Crunchy spring salad, Chickpea salad, ... All |
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