Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 16 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,500 Kcal or 6,280 Kj | 65 gr | 244 gr | 97 gr |
75 % | 25 % | 23 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 11 gr | 40 gr | 16 gr |
12 % | 4 % | 4 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
750 Kcal or 3,140 Kj | 33 gr | 122 gr | 48 gr |
37 % | 13 % | 12 % | 7 % |
Pasta: You can check-out other recipes which use it, like for example: Penne with purple artichokes, Pasta with mushrooms, Tuna pasta, Tagliatelle with cockles, Butterfly pasta with smoked trout, ... All | |
Preserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Sushi, Tomato foccacia, Spring Bread, Fish terrine with spinach and tomatoes, Cretan Bread, ... All | |
Pesto: You can get more informations, or check-out other recipes which use it, for example: Loaf for "les filles'", Fried egg in bread, Olive and pesto bread, Tomato feuilleté with pesto, Seb's Italian-style aperitif slices, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Leek and Jerusalem artichoke soup, Vegetable clafoutis, Potato and two ham gratin, Cabbage julienne with ham, Mediterranean toast, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-03-31)