Last modified on: September 27th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 38 min. | 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,136 Kcal or 4,756 Kj | 18 gr | 23 gr | 108 gr |
57 % | 7 % | 2 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
125 Kcal or 523 Kj | 2 gr | 3 gr | 12 gr |
6 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
568 Kcal or 2,378 Kj | 9 gr | 12 gr | 54 gr |
28 % | 3 % | 1 % | 8 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Tomatoes Provençal, Avocado and smoked salmon terrine , Cauliflower tabouleh, Guacamole, Tomato feuilleté with pesto, ... All | |
Courgette: You can get more informations, or check-out other recipes which use it, for example: Crispy prawn rolls, Vegetable clafoutis, Fish fillet in express cooking envelope, Pollack fillet baked with rice and vegetables., Little vegetable omelettes, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Shakshuka, Broccoli savoury custard, Gratin-style spinach and chicken omelette , Paté en croute (terrine in a pie crust), Crab Cakes, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Sea bass with coriander cream en papillote, Ratatouille confite, Eggs Comtoise, Cabbage julienne with ham, Carrot-top pesto, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)