Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 1 hour 8 min. | 1 hour 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,277 Kcal or 17,907 Kj | 106 gr | 197 gr | 341 gr |
214 % | 41 % | 19 % | 52 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
306 Kcal or 1,281 Kj | 8 gr | 14 gr | 24 gr |
15 % | 3 % | 1 % | 4 % |
Per tomatoe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,069 Kcal or 4,476 Kj | 26 gr | 49 gr | 85 gr |
53 % | 10 % | 5 % | 13 % |
![]() | Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Glazed mushrooms with plain rice, Rice à la grecque, Rice and purple-sprouting broccoli salad, Creamy rice with green asparagus and sorrel , Rice à l'italienne, ... All |
![]() | Cancoillotte: You can get more informations, or check-out other recipes which use it, for example: Comtois surprise bread, Comtoise tart for Seàn, Endive gratin with cancoillotte, Eggs Arsène, Risotto-style celeriac, ... All |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Mixed salad, Auvergnat tartines, Mexican salad, Prawn salad with a crunch, Mediterranean toast, ... All |
![]() | Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Beef braised in reduced red wine, Bruschetta and mozzarella, Salmon marinated like herring, Celeriac and mushroom gratin, Rabbit civet, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)