Gratin of chicken with rice and sautéed mushrooms
55 min.
Easy
8 people
6 Ingredients- 1
600 g mushrooms - 2
8 tablespoons olive oil - 3
400 g cooked chicken - 4
40 g butter - 5
400 g cooked rice - 6
200 g grated cheese - Total weight: 1,760 grams
Step by step recipe
Stage 2 - 8 min.
Stage 3 - 5 min.
Stage 4 - 5 min.
Stage 5 - 2 min.
Stage 6 - 2 min.
Stage 7 - 20 min.
You can finish browning the top under the grill.
If your cooked rice looks a bit dry, mix a few spoonsful of olive oil or cream into it.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 1,610 RDI=620 % | 290 RDI=30 % | 1,020 RDI=150 % | 3,320 RDI=170 % | 13,910 RDI: 170 % |
| Per 100 g | 90 RDI=40 % | 20 RDI=2 % | 60 RDI=9 % | 190 RDI=9 % | 790 RDI: 9 % |
| Per person | 200 RDI=80 % | 40 RDI=3 % | 130 RDI=20 % | 420 RDI=20 % | 1,740 RDI: 20 % |
- For 8 people : 8.35 €
- Per person : 1.05 €
Change currency: 
Mushrooms
Like these other recipes: Spinach and Mushrooms with Pesto, Baked Mont d'Or with diced mixed vegetables, Rustic chicken and mushroom pie, Breton leek and mushroom tart, Stuffed artichokes au gratin, ... See them all 62
Cooked rice
You can get more informations, or check-out other recipes which use it, for example: Quick stuffed courgettes, Creamy rice with green asparagus and sorrel , Grilled fillet of salmon with corn-salad cream, Crunchy salad, Rice à la grecque, ... See them all 28
Cooked chicken
You can get more informations, or check-out other recipes which use it, for example: Potimarron (chestnut pumpkin) "au gratin", Chicken Brussels pie, Hot sesame-cream chicken tartines, Quick chicken curry, Chicken and Avocado Salad, ... See them all 16
Grated cheese
Like these other recipes: Spicy mustard cauliflower cheese, Chilli chicken and spinach gratin, Stuffed artichokes au gratin, Gougères, Celeriac and mushroom gratin, ... See them all 73
Soft fruits in sabayon
This recipe is made by briefly cooking an assortment of soft fruits (raspberries, blackcurrants, blackberries, blueberries, currants...) with a little sugar to glaze them. They are served in a small dish, covered with a delicious sabayon which can be lightly "burned" on surface.
Fillings for macaroons
The macaroons recipe shows how to make these small cakes, and gives the example of a raspberry filling. Here are several other possibilities: Apricot macaroons, Chocolate macaroons, Mint macaroons, Blackcurrant macaroons.
Old style brioche
Classical version of brioche use yeast to raise the dough, but in this recipe some leaven is added. This make a more rustic brioche, with a small taste of leaven.
French croissants
In this famous and highly technical recipe from a piece of yeast-based flaky dough we are going to cut and shape ("roll") croissants.
Pitta bread
This Lebanese speciality is made as a flat round pocket, which can be filled with all manner of things.Sign up to receive the latest recipes (next batch due to be sent on 2025-09-21)