Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 28 min. | 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,389 Kcal or 5,815 Kj | 75 gr | 33 gr | 138 gr |
69 % | 29 % | 3 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
158 Kcal or 662 Kj | 9 gr | 4 gr | 16 gr |
8 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
347 Kcal or 1,453 Kj | 19 gr | 8 gr | 34 gr |
17 % | 7 % | 1 % | 5 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Smoked haddock and leek fondue tartines, Spinach and Mushrooms with Pesto, Pasta with mushrooms, Lumberjack turnovers, Escalope of veal in a cream sauce, ... All | |
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