Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
43 min. | 52 min. | 1 hour 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,752 Kcal or 24,082 Kj | 212 gr | 421 gr | 704 gr |
288 % | 81 % | 40 % | 107 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
129 Kcal or 540 Kj | 5 gr | 9 gr | 16 gr |
6 % | 2 % | 1 % | 2 % |
Per pie | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,876 Kcal or 12,041 Kj | 106 gr | 210 gr | 352 gr |
144 % | 41 % | 20 % | 53 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Rabbit civet "à la normande", Shiitake eggs, Fillets of sole Dieppoise, Lumberjack turnovers, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Bistro sandwich, Gratin of leeks with Morbier cheese, Jerusalem artichoke purée with leeks, Hachis parmentier, Lentil and cold-meat salad, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Penne with Mushrooms, Tenderloin steak with beetroot tops and mushrooms, Like Bounty, Smoky potato and potimarron gratin, Framboisier, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Langoustine and leek tarts, Leek and fresh tuna tart, Thin cherry tomato and pesto tart, Yvetot Douillons, Puits d'amour, ... All |
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