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Tandoori-flavoured chicken with leeks
Indian flavours pep up this recipe. The leeks are cooked then mixed with chunks of chicken (a good way to use leftovers from a previous meal) and simmered with tandoori spices.
53 K 4.8/5 (4 reviews)
55 min.
Easy
4 people
8 IngredientsLast modified on: April 17th 2019
4 
2 
300 g chicken
3 tablespoons 
2 tablespoons tandoori spices
200 g 
Times for this recipe
Preparation: 30 min.
Cooking: 30 min.
All in all: 55 min.
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe
Stage 3 - 5 min.
Cut 300 g chicken into small chunks or shreds.
Set aside.
Set aside.
Stage 4 - 1 min.
Pour 3 tablespoons olive oil into a large pan on high heat. When really hot, add the shallots.
Salt, pepper and cook for 1 minutes without colouring.
Salt, pepper and cook for 1 minutes without colouring.
Stage 5 - 10 min.
Add the leeks, mix well and leave to cook until tender.
Stage 6 - 2 min.
Add the chicken and 2 tablespoons tandoori spices. Mix well.
Stage 7 - 15 min.
Lastly, add 200 g liquid cream, salt and pepper.
Leave on low heat to reduce until you have a thickened, creamy sauce.
Leave on low heat to reduce until you have a thickened, creamy sauce.
Stage 8 - 1 min.
Check the seasoning and your dish is ready to serve.
Remarks
The recipe is a vague one, so do feel free to adapt the quantities to whatever you have to hand.
Keeping: Several days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 90 RDI=30 % | 80 RDI=8 % | 130 RDI=20 % | 1,810 RDI=90 % | 7,590 RDI: 90 % |
| Per 100 g | 5 RDI=2 % | 5 RDI=1 % | 8 RDI=1 % | 120 RDI=6 % | 520 RDI: 6 % |
| Per person | 20 RDI=8 % | 20 RDI=2 % | 30 RDI=5 % | 450 RDI=20 % | 1,900 RDI: 20 % |
How much will it cost?
- For 4 people : 4.45 €
- Per person : 1.15 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Chicken
Like these other recipes: Chicken with spinach in a cream sauce , Chicken and mushroom brik rolls, Chicken with rice and leeks, Duck Parmentier, Sautéed chicken with leeks, ... See them all 6
Liquid cream
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Leek
Like these other recipes: Jerusalem artichoke purée with leeks, Deep leek and potato quiche, Langoustine and leek tarts, Chinese style chicken, Warm Leek and Potato Salad, ... See them all 73
Olive oil
Like these other recipes: Madras rice, Red mullet fillets in a quick marinade, Algerian brik rolls, Tomato ladybirds, Moussaka, ... See them all 532
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