Last modified on: April 22th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
53 min. | 1 hour 7 min. | 2 hours |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,228 Kcal or 34,449 Kj | 122 gr | 1,437 gr | 511 gr |
411 % | 47 % | 136 % | 77 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
141 Kcal or 590 Kj | 2 gr | 25 gr | 9 gr |
7 % | 1 % | 2 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,114 Kcal or 17,224 Kj | 61 gr | 718 gr | 255 gr |
206 % | 23 % | 68 % | 39 % |
Poaching syrup: You can get more informations, or check-out other recipes which use it, for example: Poached pears, Peach and green tea tart, Peach Melba, How to poach peaches, Coupe Augustin, ... All | |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Pistachio custard tart, Parisian-style chocolate custard tart, Mini almond-morello tarts, Plum tart "En passant par la Lorraine", Lemon tart, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Spinach and ricotta ravioli, Lemon creams, Flaked almond tart, Soft Croque-monsieur with 3 cheeses, Turban of sole with langoustines, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Mousse with two chocolates, Chocolate madeleines, Flaky brownie brioche, How to make chocolate chips, "BN style" chocolate-filled biscuits, ... All |
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