Last modified on: June 3rd 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 35 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,920 Kcal or 12,225 Kj | 188 gr | 246 gr | 132 gr |
146 % | 72 % | 23 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 12 gr | 15 gr | 8 gr |
9 % | 5 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
487 Kcal or 2,039 Kj | 31 gr | 41 gr | 22 gr |
24 % | 12 % | 4 % | 3 % |
White haricot beans: You can check-out other recipes which use it, like for example: White bean gratin "à l'italienne", How to prepare white beans, Duo of slow-cooked pork, Minestrone, Paimpol salad, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Bistro sandwich, Jerusalem artichoke purée with leeks, Gratin of leeks with Morbier cheese, Hachis parmentier, Creamy asparagus and meat timbale, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Du Barry soup, Green beans with tomato cream sauce, Celeriac and mushroom gratin, Chocolate cream, Nanou's apple and almond cake, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Smoky potato and potimarron gratin, Salmon and Spinach Gratin, Stuffed tomatoes and courgettes, Spinach Mornay, Small green vegetables in Mornay sauce, ... All |
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