Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
18 min. | 10 min. | 30 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,603 Kcal or 10,898 Kj | 72 gr | 299 gr | 336 gr |
130 % | 28 % | 28 % | 51 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
138 Kcal or 578 Kj | 4 gr | 16 gr | 18 gr |
7 % | 1 % | 1 % | 3 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
868 Kcal or 3,634 Kj | 24 gr | 100 gr | 112 gr |
43 % | 9 % | 9 % | 17 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Yvetot Douillons, Leek and fresh tuna tart, Smoked salmon sacristains, Ch'ti mussel tarts, Cochelin d'Evreux, ... All | |
Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Langres-style spinach, Spinach and Mushrooms with Pesto, Gratin slices with spinach, Salmon and spinach quiche, Poached eggs with spinach and Comté milk, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Baker's chicken and potato tart, Baked Camembert with Walnuts, Gratin of beet tops and potatoes, Deep leek and potato quiche, Crispy potato and mushroom brik rolls, ... All | |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Ham "friand" pie, Gratin slices with spinach, Chilli chicken and spinach gratin, Purple artichokes in a cheesy gratin, Endives , ... All |
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