Last modified on: June 2nd 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 12 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 2 gr | 60 gr | 0 gr |
12 % | 1 % | 6 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
234 Kcal or 980 Kj | 1 gr | 57 gr | 0 gr |
12 % | 1 % | 5 % | 0 % |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Corsican tarts, Two-coloured chocolate-orange tart, Apple confectioner's custard, Hazelnut and orange cake, Arizona cupcakes, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Soup Cornouaillaise, Cheese tart, Mint and chocolate cream, Couscous, Nachos, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Croute à thé, Two-coloured chocolate-orange tart, Coconut tuiles, Amiens macaroons, Brioche royale, ... All |
![]() | Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Crackers, Classic French white bread, Hummus, Rolled chestnut and apple brioche, Pâté de campagne, ... All |
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