Stuffed tomatoes and courgettes


Stuffed tomatoes and courgettes
A classic recipe of French family cooking, but with a more sophisticated filling.
352 K 3.8/5 (51 reviews)
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Last modified on: February 21th 2011
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For 4 people, you will need:

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Times for this recipe
Preparation: 1 hour 7 min.
Cooking: 45 min.
All in all: 1 hour 50 min.
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Step by step recipe


Stage 1 - 5 min.
Stuffed tomatoes and courgettes : Stage 1
Wash 4 tomatoes and 4 courgettes, if possibly keeping the small green stalk of tomatoes.

Stage 2 - 10 min.
Stuffed tomatoes and courgettes : Stage 2
Cut top off courgettes, remove inner flesh with a teaspoon.

Stage 3 - 5 min.
Stuffed tomatoes and courgettes : Stage 3
Discard all fibre and seeds, but keep the firm flesh, and cut into small pieces.

Stage 4 - 10 min.
Stuffed tomatoes and courgettes : Stage 4
Do the same thing for tomatoes.

Stage 5
Stuffed tomatoes and courgettes : Stage 5
Also keeping flesh.

Stage 6 - 3 min.
Stuffed tomatoes and courgettes : Stage 6
Salt inside vegetables, and put upside down on a rack to drain them.

Stage 7 - 5 min.
Stuffed tomatoes and courgettes : Stage 7
Cut 2 slices ham into small pieces.

Stage 8 - 5 min.
Stuffed tomatoes and courgettes : Stage 8

Stage 9 - 3 min.
Stuffed tomatoes and courgettes : Stage 9
Heat a little olive oil in a pan and add chopped onion and shallots, and 2 cloves garlic without peeling. Salt and pepper.

Stage 10 - 3 min.
Stuffed tomatoes and courgettes : Stage 10
Cook 2 or 3 minutes, then add 1 beef stock cube, mix well.

Stage 11 - 5 min.
Stuffed tomatoes and courgettes : Stage 11
Add 500 g minced beef, salt again and cook.

When it's cooked, remove and discard garlic cloves.

Stage 12 - 5 min.
Stuffed tomatoes and courgettes : Stage 12
In another pan, heat a little olive oil (if possible with herbs). When it's hot, add tomato pieces and cook a few minutes (frying tomatoes gives a really good flavour).

Stage 13 - 5 min.
Stuffed tomatoes and courgettes : Stage 13
Add courgette pieces and herbs (rosemary, thyme and bayleaf) and leave to cook...

Stage 14 - 1 min.
Stuffed tomatoes and courgettes : Stage 14
... until it's quite dry.

Discard herbs.

Stage 15 - 3 min.
Stuffed tomatoes and courgettes : Stage 15
Add cooked meat, ham, mix well and taste to check seasoning. Filling is ready.

Preheat oven to 200°C or 392°F.

Stage 16 - 2 min.
Stuffed tomatoes and courgettes : Stage 16
In a large oven-proof dish, put tomatos and courgettes side by side.

Stage 17 - 5 min.
Stuffed tomatoes and courgettes : Stage 17
Stuff each one with filling.

Stage 18 - 3 min.
Stuffed tomatoes and courgettes : Stage 18
Add 50 g grated cheese on top.

Stage 19 - 1 min.
Stuffed tomatoes and courgettes : Stage 19
Put "hats" in the dish too, but not on the vegetables, so they can cook easily.

Stage 20 - 30 min.
Stuffed tomatoes and courgettes : Stage 20
Put in the oven for about 30 minutes.

Stage 21 - 1 min.
Stuffed tomatoes and courgettes : Stage 21
You can now put "hats" on top of vegetables, just before serving.
Remarks
You can also add cheese to filling, at the same time as ham.
Keeping: Several days in the fridge, covered by a plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe120 RDI=50 %50 RDI=5 %160 RDI=30 %2,170 RDI=110 %9,070 RDI: 110 %
Per 100 g5 RDI=2 %2 RDI=0 %7 RDI=1 %100 RDI=5 %400 RDI: 5 %
Per person30 RDI=10 %10 RDI=1 %40 RDI=6 %540 RDI=30 %2,270 RDI: 30 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: milk
How much will it cost?
  • For 4 people : 11.40 €
  • Per person : 2.85 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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