Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 21 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,075 Kcal or 12,874 Kj | 1,580 gr | 189 gr | 685 gr |
154 % | 608 % | 18 % | 104 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
174 Kcal or 729 Kj | 89 gr | 11 gr | 39 gr |
9 % | 34 % | 1 % | 6 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
154 Kcal or 645 Kj | 79 gr | 9 gr | 34 gr |
8 % | 30 % | 1 % | 5 % |
![]() | Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Gratin-style spinach and chicken omelette , Cauliflower, chicken and avocado salad, Lemony chicken and radish salad, Chicken and Avocado Salad, Hot sesame-cream chicken tartines, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Courgette tart with mint, Potimarron (Japanese chestnut pumpkin) purée, New York style pasta, Coconut-vanilla cream for Elsa , Tartiflette, ... All |
![]() | Sheet of filo pastry : You can get more informations, or check-out other recipes which use it, for example: Red rice pannequets, Filo leeks and cheese tart, Langoustine sabayon tart, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Scallops au gratin, Shallot confit tart, Crispy smoked salmon and herb rolls, Warm chicken salad, Pollack fillet baked with rice and vegetables., ... All |
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