Last modified on: October 5th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
37 min. | 23 min. | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 3 gr | 16 gr | 10 gr |
8 % | 1 % | 2 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
24 Kcal or 100 Kj | < 1 gr | 2 gr | 1 gr |
1 % | <1 % | <1 % | <1 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Stewed plums, Chocolate eclairs, Pizza dough, Caramel rice pudding, Confit of carrots with bacon, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Bruschetta, Fillets of sole Dieppoise, Baker's tuna and mushroom tart, Tenderloin steak with beetroot tops and mushrooms, Penne with Mushrooms, ... All | |
Garlic clove: You can get more informations, or check-out other recipes which use it, for example: Mussels with arroz negro, Eggs with tomatoes and courgettes, Like a Boursin with garlic and herbs, Bolognaise lasagne, Hot tomato sauce, ... All | |
Leek: You can get more informations, or check-out other recipes which use it, for example: Smooth mixed vegetable soup, Sea bass with coriander cream en papillote, Warm Leek and Potato Salad, Nicholas's fish, Leeks in vinaigrette , ... All |
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