Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 150 RDI=60 % | 440 RDI=40 % | 190 RDI=30 % | 4,070 RDI=200 % | 17,030 RDI: 200 % |
Per 100 g | 6 RDI=2 % | 20 RDI=2 % | 8 RDI=1 % | 180 RDI=9 % | 740 RDI: 9 % |
Like these other recipes: Prune Far, Chocolate eclairs, Polenta, Jam doughnuts, Chocolate eclairs, ... See them all 60
Like these other recipes: Strawberry, kiwi and mascarpone verrines, Pistachio panna cotta with custard, Doughnuts, Tatin apple diplomat tart, Tatin apples with mascarpone cream, ... See them all 361
Like these other recipes: Chestnut moelleux, Gâteau Basque , Boeuf (beef) bourguignon, Langoustine gratin, Pear and lime meringue pie, ... See them all 33
Like these other recipes: Gnocchi alla romana, Key Lime Pie for Jeremy, Finger biscuits, Flognarde, Clementine confectioner's custard, ... See them all 73
Sign up to receive the latest recipes (next batch due to be sent on 2025-07-20)
The 31 comments already posted on this recipe
In the past, when corn flour was not existing, that how pastry chef does.
You can also reduce caster sugar of one teaspoon and add a teaspoon of vanilla sugar instead.