Warm salad of potatoes and purple artichokes


Warm salad of potatoes and purple artichokes
This salad combines red onion, purple artichokes cut small and slices of warm potato, dressed with a good vinaigrette.
106 K 4.0/5 (21 reviews)
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Last modified on: October 14th 2012
For 2 people, you will need:

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Times for this recipe
Preparation: 50 min.
Cooking: 7 min.
All in all: 55 min.
When should you start or finish this recipe?
If you start now, at 3:25, you will finish around : 4:15.Change start time
To finish around 7pm, you'll need to have started before: 18:40.Change end time

Step by step recipe


Stage 1 - 30 min.
Warm salad of potatoes and purple artichokes
Prepare 2 purples globe artichokes and cut into small pieces.

Stage 2 - 5 min.
Warm salad of potatoes and purple artichokes
Put the 135 g cooked potatoes, sliced and still warm, into a salad bowl.

Pour 2 tablespoon french dressing (vinaigrette) over and mix well.

Stage 3 - 5 min.
Warm salad of potatoes and purple artichokes
Prepare 13 red onion, slice thinly (a mandolin is ideal for this) and add to the potatoes. Mix again.

Stage 4 - 5 min.
Warm salad of potatoes and purple artichokes
Prepare and chop 13 shallot.

Stage 5 - 2 min.
Warm salad of potatoes and purple artichokes
Melt 13 tablespoon butter in a frying pan over medium heat. Add the chopped shallot, salt and pepper.

Cook for 1 minute, stirring constantly.

Stage 6 - 5 min.
Warm salad of potatoes and purple artichokes
Add the pieces of artichoke and cook for 2 or 3 minutes.

Stage 7 - 2 min.
Warm salad of potatoes and purple artichokes
Tip the contents of the frying pan into the salad bowl, add the finely chopped chives and stir once more.

Your salad is ready. Serve immediately to keep its "warm" character.
Remarks
If you don't have purple artichokes, you can use normal green artichoke hearts, cut into large dice.
Keeping: A few days in the fridge in a sealed container or protected with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe7 RDI=3 %50 RDI=4 %30 RDI=4 %460 RDI=20 %1,930 RDI: 20 %
Per 100 g1 RDI=1 %10 RDI=1 %6 RDI=1 %110 RDI=6 %470 RDI: 6 %
Per person3 RDI=1 %20 RDI=2 %10 RDI=2 %230 RDI=10 %970 RDI: 10 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Sulfites, Mustard, Milk
How much will it cost?
  • For 2 people : 1.15 €
  • Per person : 0.60 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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