Preparation | Cooking | Start to finish |
---|---|---|
1 hour 16 min. | 1 hour 13 min. | 2 hours 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,706 Kcal or 23,890 Kj | 251 gr | 275 gr | 531 gr |
285 % | 96 % | 26 % | 80 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
120 Kcal or 502 Kj | 5 gr | 6 gr | 11 gr |
6 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
475 Kcal or 1,989 Kj | 21 gr | 23 gr | 44 gr |
24 % | 8 % | 2 % | 7 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Chicken and mushroom pie, Vol-au-vent, Smoked haddock and leek fondue tartines, Bolognaise lasagne, Melt-in-the mouth meat and vegetables in a sealed casserole, ... All | |
Chicken breast: You can check-out other recipes which use it, like for example: Chicken "cantina", Warm chicken salad, Chorba, Chicken breasts in a potato crust, Sautéed turmeric chicken with mushrooms, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Apple and pear tart, How to cook caramelized puff pastry well, Crusty cockle tart, Leek and artichoke tart à la piémontaise, Mini lemon millefeuilles, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Salmon chard rolls, Mixed seed grissini, How to rehydrate dried mushrooms, Nachos, Cheese tart, ... All |
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