Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 1 hour | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,133 Kcal or 8,930 Kj | 101 gr | 231 gr | 89 gr |
107 % | 39 % | 22 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
99 Kcal or 414 Kj | 5 gr | 11 gr | 4 gr |
5 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
355 Kcal or 1,486 Kj | 17 gr | 38 gr | 15 gr |
18 % | 6 % | 4 % | 2 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Winegrowers' sausage casserole, Creamy "terre et mer" pots, Smoky sausage and mash, Endives "bonne femme", Pan-baked hash brown (Hash-brown casserole), ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Lime crémeux, Old style brioche, Clafoutis batter, Chocolate sauce, Prune Far, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Montagnon rice, Thin summer tart "à la grecque", Blanquette of veal, Cassoulet-style shepherd's pie., Spinach à la Lorraine, ... All |
![]() | Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Special Cheese and Walnut Sticks, bread-crust quiche, Soft Croque-monsieur with 3 cheeses, Fougasse with bacon and Comté, Bistro celery salad, ... All |
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