Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
56 min. | 10 min. | 4 hours | 5 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,344 Kcal or 9,814 Kj | 5 gr | 19 gr | 250 gr |
117 % | 2 % | 2 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
355 Kcal or 1,486 Kj | 1 gr | 3 gr | 38 gr |
18 % | <1 % | <1 % | 6 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
586 Kcal or 2,453 Kj | 1 gr | 5 gr | 63 gr |
29 % | <1 % | <1 % | 9 % |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Endives , Ham "friand" pie, Endive gratin with cancoillotte, Greek Pesto, Ciabatta, ... All |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Guacamole, Tomato and cream cheese terrine, Beans with tomatoes, Shakshuka, Greek salad, ... All |
![]() | Thyme: You can get more informations, or check-out other recipes which use it, for example: Roast beef "like they do it in Santa Fe", Ratatouille confite, Pollack fillet baked with rice and vegetables., Thin cherry tomato and pesto tart, Simple mushroom salad with thyme and lemon, 3 ways, ... All |
![]() | Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Upside-down Parmentier, Bruschetta and mozzarella, Salmon marinated like herring, Spaghetti Bolognese, Baker's chicken and potato tart, ... All |
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