To find out more...
Creamy rice with spinach
20 min.
Easy
2.35 €
4 people
8 Ingredients- 1
1 shallot - 2
2 tablespoons olive oil - 3
200 g cream - 4
300 g cooked rice - 5
300 g cooked spinach - 6
20 g grated cheese (optional) - 7
salt - 8
pepper - Total weight: 855 grams
Step by step recipe
Stage 2 - ⌛ 1 min.
Cook for 1 minute without browning.
Stage 3 - ⌛ 7 min.
Stage 4 - ⌛ 1 min.
Stage 5 - ⌛ 4 min.
Stage 6
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 90 RDI=30 % | 270 RDI=30 % | 380 RDI=60 % | 1,440 RDI=70 % | 6,020 RDI: 70 % |
| Per 100 g | 10 RDI=4 % | 30 RDI=3 % | 40 RDI=7 % | 170 RDI=8 % | 700 RDI: 8 % |
| Per person | 20 RDI=9 % | 70 RDI=6 % | 90 RDI=10 % | 360 RDI=20 % | 1,510 RDI: 20 % |
- For 4 people : 2.35 €
- Per person : 0.60 €
Change currency:
Cooked spinach
You can get more informations, or check-out other recipes which use it, for example: Baked eggs with chicken and spinach, Spinach Croque-monsieur , Spinach Omelette, Gratin slices with spinach, Chicken with spinach in a cream sauce , ... See them all 36
Cooked rice
You can get more informations, or check-out other recipes which use it, for example: Pollack fillet baked with rice and vegetables., Prawn salad with a crunch, Tomatoes Provençal, Montagnon rice, Rice and purple-sprouting broccoli salad, ... See them all 28
Cream
Like these other recipes: Individual creamy endive gratins, Bounty-style tart for Alison, Spaghetti with smoked salmon, Spinach à la Lorraine, Potato purée , ... See them all 124
Olive oil
Like these other recipes: Tagliatelle with cockles, Scallop and leek pancakes, Summer Salmon Blanquette, Baked potatoes with poached egg and tuna sauce , Pissaladière with puff pastry, ... See them all 560
Tiramisu
Classic italian recipe (the name means "pull me up" or more poetically, "take me up to the sky"). It's similar to a charlotte in its structure: layers of flavoured biscuits between layers of smooth cream.
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
Gingerbread
Maybe this recipe will bring back memories.
Passion fruit jellies
Usually to make fruit jellies or (fruit "paste"), it's like jam but you need to cook fruit pulp and sugar much longer. Unfortunately, this long cooking is bad for both vitamins and flavour. In this recipe we use a special jam gelling agent, to reduce cooking time as much as possible .Sign up to receive the latest recipes (next batch due to be sent on 2026-04-12)