Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
39 min. | 41 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,821 Kcal or 15,998 Kj | 77 gr | 34 gr | 375 gr |
191 % | 30 % | 3 % | 57 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
162 Kcal or 678 Kj | 3 gr | 1 gr | 16 gr |
8 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
318 Kcal or 1,331 Kj | 6 gr | 3 gr | 31 gr |
16 % | 2 % | <1 % | 5 % |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Clafoutis batter, Individual creamy endive gratins, Potimarron (chestnut pumpkin) "au gratin", Chocolate cake, Chocolate-verbena cream, ... All |
![]() | Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Salmon and spinach quiche, Gnocchi alla romana, Two-cheese quiche, Soft Croque-monsieur with 3 cheeses, Cocotte eggs with Comté, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Vol-au-vent, Moussaka, Vegetable stock, Cod loin with saffron, Scallops with cabbage julienne, ... All |
![]() | Courgette: You can get more informations, or check-out other recipes which use it, for example: Zucchini and tomato remoulade, Greek salad with chicken, Couscous, Greek-style stuffed courgettes, Italian style gratin, ... All |
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