Last modified on: December 29th 2019
Keywords for this recipe:Preparation | Start to finish |
---|---|
31 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
13,763 Kcal or 57,623 Kj | 180 gr | 1,171 gr | 929 gr |
688 % | 69 % | 110 % | 141 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
471 Kcal or 1,972 Kj | 6 gr | 40 gr | 32 gr |
24 % | 2 % | 4 % | 5 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Caramelized apple "moelleux" cake, French onion soup, Soft apple cookies, Fish fillet with preserved lemons, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Half-cooked chocolate cake with raspberry coulis, Comtoise apple charlotte, Leek and potato soup, Household cake (Gâteau de ménage), Diplomat cream, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Yeast-based flaky dough (for croissants), Warm apple feuillantines, Liège waffles, Victoria pineapple and lime tarts, Chocolate rolls (petits pains), ... All | |
Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Souda salad, New leavened bread, Nachos, Kugelhof for Nanou, ... All |
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