Last modified on: March 11th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 12 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,502 Kcal or 23,036 Kj | 55 gr | 1,012 gr | 252 gr |
275 % | 21 % | 95 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
454 Kcal or 1,901 Kj | 5 gr | 84 gr | 21 gr |
23 % | 2 % | 8 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
917 Kcal or 3,839 Kj | 9 gr | 169 gr | 42 gr |
46 % | 4 % | 16 % | 6 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Mushroom Pancakes au Gratin, Tuna pasta, Cheese tart, Crunchy verrines, Potato and cheese pie, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Celeriac and sesame soup, Chocolate and vanilla crème brûlée, Poached eggs with spinach and Comté milk, Indian rice pudding, Caramel semolina pudding with raisins, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Mousse with two chocolates, Chocolate almond cookies, Paris flan filling, Hot chocolate, Chocolate madeleines, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Rosemary steamed fish, Crunchy blackcurrant and mascarpone cream verrine, Gratin with Parmesan flavours, Veal with mushrooms and green asparagus, Pan-fried fish fillets, braised cabbage with Noilly Prat, ... All |
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