Last modified on: January 27th 2017
Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 7 min. | 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,356 Kcal or 5,677 Kj | 48 gr | 146 gr | 64 gr |
68 % | 19 % | 14 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
178 Kcal or 745 Kj | 6 gr | 19 gr | 8 gr |
9 % | 2 % | 2 % | 1 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Crème caramel, Alsatian apple tart, Little vanilla, clementine and chestnut verrines, Thin endive tart, Dipping bread with cheese, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate eclairs, Chouquettes, Nougatine, Blackcurrant, vanilla and lime verrine , Norman flambéed apples, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Boeuf (beef) bourguignon, Chestnut moelleux, Pumpkin (or potimarron) soup, Lemon Confectioner's Custard, Peach and verbena feuilleté, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Hazelnut and orange cake, Gâteau Breton (Brittany butter cake), Fresh mint ice-cream, Ramekins of duchess potatoes, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2019-12-22)
Post your comment or question
Your 30 comments or questions on this recipe
In the past, when corn flour was not existing, that how pastry chef does.
You can also reduce caster sugar of one teaspoon and add a teaspoon of vanilla sugar instead.