Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 40 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,585 Kcal or 15,010 Kj | 199 gr | 291 gr | 440 gr |
179 % | 77 % | 27 % | 67 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 11 gr | 16 gr | 25 gr |
10 % | 4 % | 2 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
448 Kcal or 1,876 Kj | 25 gr | 36 gr | 55 gr |
22 % | 10 % | 3 % | 8 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Puits d'amour, Tart Tatin, Mini lemon millefeuilles, Avocado "tarte fine", Thin tomato jelly and avocado tart, ... All | |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Grilled ham and bechamel sandwiches, Gratin slices with spinach, Escalope cordon bleu, Spinach and hard-boiled egg gratin, Thin spinach and potato tart, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Spinach and hard-boiled egg gratin, Italian style gratin, Thin endive tart, Smoky potato and potimarron gratin, Chard and potato gratin, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Caramelised apple pie, Avocado mousse with sorrel, Toasted-flour biscuits, Sausage in brioche, Croissant dough apples, ... All |
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