Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
56 min. | 10 min. | 4 hours | 5 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,031 Kcal or 29,437 Kj | 14 gr | 56 gr | 750 gr |
352 % | 5 % | 5 % | 114 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
355 Kcal or 1,486 Kj | 1 gr | 3 gr | 38 gr |
18 % | <1 % | <1 % | 6 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
586 Kcal or 2,453 Kj | 1 gr | 5 gr | 63 gr |
29 % | <1 % | <1 % | 9 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Risotto-style celeriac, Fish terrine with spinach and tomatoes, Coq au vin, Lumberjack turnovers, Enchiladas, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Chicken and Avocado Salad, Tomato tatin, Zucchini and tomato remoulade, Hamburgers, Mexican salad, ... All | |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Thin cherry tomato and pesto tart, Hasselback or "Swedish-style" potatoes, Pollack fillet baked with rice and vegetables., Spaghetti with tomatoes and pesto, Bouquet garni, ... All | |
Rosemary: You can get more informations, or check-out other recipes which use it, for example: White bean gratin "à l'italienne", Spicy seafood plancha, Rabbit terrine, Little vegetable omelettes, Herb olive oil, ... All |
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