Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
39 min. | 41 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,732 Kcal or 23,999 Kj | 116 gr | 51 gr | 563 gr |
212 % | 33 % | 4 % | 63 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
162 Kcal or 678 Kj | 3 gr | 1 gr | 16 gr |
6 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
318 Kcal or 1,331 Kj | 6 gr | 3 gr | 31 gr |
12 % | 2 % | <1 % | 4 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Alpine gratin, Clafoutis batter, Potato gratin, Cheese tart, Celeriac and mushroom gratin, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Soft Croque-monsieur with 3 cheeses, Chicken Brussels pie, Green bean and potato salad with paprika, Two-cheese vegetable gratin, Hasselback or "Swedish-style" potatoes, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Panzanella, Leek and tuna loaf, Madras rice, Pissaladière with puff pastry, Stuffed mushrooms au gratin, ... All | |
Courgette: You can get more informations, or check-out other recipes which use it, for example: Green hummus, Crunchy courgette and mushroom salad, Ratatouille, Creamy risotto with vegetables , Minestrone, ... All |
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