Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 260 RDI=100 % | 230 RDI=20 % | 410 RDI=60 % | 5,650 RDI=280 % | 23,640 RDI: 280 % |
Per 100 g | 8 RDI=3 % | 7 RDI=1 % | 10 RDI=2 % | 180 RDI=9 % | 770 RDI: 9 % |
Per person | 40 RDI=20 % | 40 RDI=4 % | 70 RDI=10 % | 940 RDI=50 % | 3,940 RDI: 50 % |
Like these other recipes: Beef braised in reduced red wine, Carbonnade, Two-stage beef chuck , Taos hotpot, Upside-down Parmentier, ... See them all 10
Like these other recipes: Rice à la grecque, Roast in the bag pork with fondant vegetables., Rabbit civet "à la normande", Fillets of sole Dieppoise, Baked Mont d'Or with diced mixed vegetables, ... See them all 62
Like these other recipes: Roast pork with sage, cooked in a bag., How to prepare turnips, Sautéed Pork with Peanuts, Veal Chop With Assortment of Vegetables, Taos hotpot, ... See them all 35
Like these other recipes: Brussels-Bombay salad, Hearty leek and sprout soup, Pork chops with a duo of brassicas, Oven-roasted Sprouts, Chicken Brussels pie, ... See them all 17
Sign up to receive the latest recipes (next batch due to be sent on 2025-07-06)