Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 10 min. | 4 hours 18 min. | 5 hours 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,645 Kcal or 6,887 Kj | 82 gr | 45 gr | 126 gr |
82 % | 32 % | 4 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
161 Kcal or 674 Kj | 8 gr | 4 gr | 12 gr |
8 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
822 Kcal or 3,442 Kj | 41 gr | 23 gr | 63 gr |
41 % | 16 % | 2 % | 10 % |
Beef : You can check-out other recipes which use it, like for example: Roast beef "like they do it in Santa Fe", Two-stage beef chuck , Home-made doner kebab, Beef braised in reduced red wine, How to cook red meat properly, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Rillettes stuffed mushrooms, Crispy potato and mushroom brik rolls, Rustic chicken and mushroom pie, Fillets of sole Dieppoise, Chicken pie, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Roast pork with sage, cooked in a bag., Couscous, Fish fillet in express cooking envelope, Stock-pot fish , The total turnip, ... All | |
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