Broad bean salad with Parmesan
Brussels sprout salad
Cashew-nut and Parmesan biscuits
Cherry tomato salad, mixed greens, and Parmesan shavings
Harichou salad
Julia salad
Nanou's red cabbage salad
Pesto crackers
Poivrade artichoke Salad
Raw beetroot salad
Seb's Italian-style aperitif slices
Tomato tatin
Turnip and Jerusalem artichoke soup
Pollock Fillet with Green Asparagus and Almonds
Scallops with green asparagus tips and parmesan
Spaghetti with mussels and basil
Celery risotto
Creamy risotto with vegetables
Crispy rolls with chicken and leek
Curried prawn risotto
Eggplant Polpette
Eggs with green asparagus and Parmesan cheese
Farfalle with green asparagus
Genoese croque-monsieur
Gnocchi alla romana
Gratin of purple artichokes
Green asparagus omelette
Ham and cabbage omelette
Leek and artichoke tart à la piémontaise
Mushrooms in snails
Parmesan cauliflower cheese
Pasta with cherry tomatoes and herbs
Penne with purple artichokes
Potimarron and Parmesan tart
Risotto with zucchinis and cherry tomatoes
Roast Brussels sprouts with sage and lemon
Roast cabbage with lemon
Roasted green asparagus with lemon and parmesan
Soft Croque-monsieur with 3 cheeses
Spaghetti Carbonara
Spaghetti with smoked salmon
Spaghetti with tomatoes and pesto
Spicy carrots and turnips roasted with Parmesan cheese
Spinach and chick peas "à la milanaise"
Spinach and ricotta ravioli
Tagliatelle and courgette spaghetti, carbonara style
Tomato feuilleté with pesto
Vegetable tian
Zucchini and potato scarpaccia
Zucchini ripiene
Special Parmesan baguettes
Spring Bread
Tomato foccacia
Beet leaf pesto
Carrot-top pesto
Coriander and cashew nut pesto
Meatballs
Mint and pea pesto
Pesto
Pistachio and spinach pesto
Purple Pesto
Sorrel pesto
Tomato pesto
Turnip leaf pesto
Caesar salad
Pea risotto "Mantecare"
Polpete
Rice à l'italienne
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