List of recipes using "Toast": 13 recipes (lactose free)

[Crunchy salad]
Crunchy salad
Crunchy vegetables, pine nuts and rice with a rémoulade dressing.
40,395 14.6/5 for 20 ratings 36 min.
[Red cabage salad with toasted almonds]
Red cabage salad with toasted almonds
This salad has a lovely crunch to it: not just the red cabbage, but also from thinly sliced radishes and toasted almonds.
1,045 28 min.
[Potted meat (rillettes)]
Potted meat (rillettes)
Potted meat (rillettes) is cooked long and slow in fat. Rillettes can be of pork or duck. Here is the pork version.
94,031 25/5 for 1 ratings 6 hours 46 min.
[Kérinou slices]
Kérinou slices
These toasted slices are topped with sautéed vegetables (courgette and mushrooms), covered with a slice of smoked ham and then slivers of cheese. Once the cheese is melted and browned in the oven, the slices should be served piping hot.
2,9024.7/5 for 19 ratings 58 min.
[Tartine du pêcheur ]
Tartine du pêcheur
This is a French twist on that store-cupboard basic, sardines on toast: sardine fillets in oil and sliced spring onion, topped with a poached egg.
5,1454.7/5 for 12 ratings 15 min.
[Welsh (French Welsh Rarebit)]
Welsh (French Welsh Rarebit)
This is a French version (as served in brasseries in northern France) of the traditional Welsh rarebit. It contains boiled ham as well as the usual toasted bread and Cheddar cheese melted in beer.
16,5995/5 for 1 ratings 33 min.
[Chocolate thins with toasted nuts]
Chocolate thins with toasted nuts
A very thin disc of chocolate, topped with toasted nuts and candied grapefruit peel.
82,0504/5 for 19 ratings 2 hours 22 min.
[Granola]
Granola
Granola is a tasty, crunchy cereal mix with nuts and seeds. Often thought of as an American version of muesli, it is bound with a little maple syrup and toasted in the oven. This is simple to prepare and goes well with lots of other things (dairy, fresh or stewed fruit, etc.) for a delicious...
475 1 hour 5 min.
[Quick bramble jelly]
Quick bramble jelly
Fruit jelly is jam made with the juice only. All the skin and seeds are strained out, which gives a very smooth texture. Here's a quick recipe which will give you an excellent jelly, and which keeps the full flavour of the blackberries thanks to its very brief cooking.
50,5594.3/5 for 18 ratings 47 min.
[Quick orange marmalade]
Quick orange marmalade
Just oranges (organic) and sugar in this simplified marmalade recipe.
11,3083.9/5 for 17 ratings 1 hour 11 min.
[Rhubarb mousse]
Rhubarb mousse
This delicious mousse is the perfect summer dessert: a delicate combination of stewed rhubarb and Italian meringue.
662 33 min.
[Seeded loaf]
Seeded loaf
This seeded bread is based on a French baguette dough, with a mix of dry-roasted seeds added (poppy, millet, linseed, sesame...). Delicious on its own, this bread makes excellent toast to go with foie gras, adding an amazing complementary crunch.
10,9133.8/5 for 17 ratings 4 hours 27 min.
[Tapenade]
Tapenade
Tapenade is a classic of Mediterranean cuisine, basically a purée of black olives and olive oil. This version is little more sophisticated, with a less marked olive flavour.
47,794 14.1/5 for 16 ratings 13 min.

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