List of recipes using "Bain-marie": 3 recipes (lactose free)

[How to succeed in making sabayon (syllabub)]
How to succeed in making sabayon (syllabub)
A sabayon is a delicious and delicate preparation based on egg yolks and sugar, with a liquid added (wine, alcohol, fruit juice, etc), which is then whipped in a bain-marie until it is both light and smooth. Usually sabayon is sweet (syllabub), but you can make it savoury, in which case there is...
129,656 54/5 for 4 ratings 18 min.
[Swiss meringues]
Swiss meringues
Swiss meringues are a variant of the classic French meringue. The eggs whites and sugar are beaten together in a bain-marie at first, then beaten stiff as normal. This makes for a firmer meringue which can be used to make small items or figures to decorate cakes or ice creams (such as mushrooms,...
23,7183.8/5 for 17 ratings 1 hour 17 min.
[How to prepare a bain-marie]
How to prepare a bain-marie
A bain-marie is the best way to cook or heat a preparation gently without risk of burning.
24,8175/5 for 2 ratings 7 min.

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