List of recipes using "Morteau\'s sausage": 1 recipes

List of recipes using "Morteau\'s sausage"
Winegrowers' sausage casserole
Winegrowers' sausage casserole
This sausage casserole is a simple mix of vegetables with smoked sausage, but the cooking liquid in this case is dry white wine (and hence the name). The casserole is cooked long and slow in the oven with a lid. This allows all the flavours of the vegetables, wine and sausage to mingle harmoniously.
23K 2 hours 36 min. March 19th 2018

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