List of recipes using "époisse cheese": 1 recipes

[Melting Epoisses on toast ]
Melting Epoisses on toast
Lightly buttered bread, a slurp of dry white wine, cured ham, sliced potato and a piece of Epoisse. A few minutes in the oven is enough to melt the cheese over the potatoes and crisp up the bread.
51,931 24.1/5 for 16 ratings 1 hour 26 min.

Back to top of page